Last edited by Kill
Monday, May 4, 2020 | History

3 edition of Your food. found in the catalog.

Your food.

Your food.

  • 275 Want to read
  • 26 Currently reading

Published by Cooperative Extension Service, College of Agriculture, Washington State University in Pullman .
Written in English


Edition Notes

Other titlesPolitics of food policy.
SeriesExtension mimeo -- 4082., Extension mimeo (Washington State University. Cooperative Extension Service) -- 4082.
ContributionsWashington State University. Cooperative Extension Service.
The Physical Object
Pagination13 p.
Number of Pages13
ID Numbers
Open LibraryOL17611086M
OCLC/WorldCa41801286

Search the world's most comprehensive index of full-text books. My library. Your local cooperative extension agency may offer canning classes taught by certified food preservation instructors, and will certainly have other useful canning resources, to boot.

Foodbook Restaurant menu in image format shown on this website has been digitised by Customers are free to download and save these images, but not use these digital files (watermarked by the Zomato logo) for any commercial purpose, without prior written permission of Zomato/5(). Food and books: two great tastes that taste great together. What it’s about: Calvin Trillin is a staff writer at the New Yorker and expert connoisseur of traditional American cuisines. This book.

Why Read This Book? Food Handler Card. All food handlers employed in food service must obtain a food handler card within 30 days from the date of hire. As a food handler, you are required to keep your food handler card current by renewing it every three years. Training Required. assist your manager, who is responsible Size: KB.   Remember: it's book club, not gourmet club. Serve the group a simple and delicious meal, let the wine flow—and they'll want to have every meeting at your house. Italian-American cookbook author Lidia Bastianich, who's accustomed to cooking for a crowd, says a bubbling casserole of shell-shaped pasta stuffed with ricotta is something everyone.


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